Plain Sourdough Bagels
$12.00 - $16.50
Breads
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Available in 15 availability windows. Next up: First Pickup • Jun 10, 2026.
Long-fermented, hand-shaped, and baked until golden. These large organic sourdough bagels have a chewy crust, soft interior, and rich flavor you just can’t get from commercial yeast.
Top them with cream cheese, jam or simply melted butter for a filling and delicious meal!
INGREDIENTS: 100% Organic Flour, Turbinado Sugar, Raw Unfiltered Honey, Mineral Salt
About 6 oz. (.2 kg) each
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